Knolknol Seeds
₹30.00
Added to cart
Check
MUG
In stock
Quantity
Added to cart
About the Product
Knol khol, also known as kohlrabi, is a versatile cruciferous vegetable prized for its tender, mild-flavoured bulbous stem. Rich in vitamin C, fiber, and antioxidants, this nutrient-dense green delivers crisp texture whether steamed, roasted, or enjoyed raw in salads. Perfect for urban gardeners seeking high-yield, cold-hardy crops that mature quickly in compact spaces. Harvest at 2-3 inches in diameter for optimal tenderness and flavor.
No. of Seeds:
50
Sowing Time:
October to February
Germination Time:
3–7 days
Harvest Period:
25–40 days
Vegetable Roadmap
🌿 Expert Secret
Harvest early—don’t wait for bigger bulbs.
Knol khol becomes
hard and fibrous
if left too long. Medium-sized bulbs are sweeter, juicier, and cook faster.
FAQs
When is knol khol ready to harvest?
Can knol khol leaves be eaten?
Recently viewed
Why choose MUG?
100% Organic
All our products are certified organic and eco-friendly for your urban garden.
Expert Care
Formulated by plant experts specifically for urban green spaces and balcony gardens.
Fast Results
See visible improvements in your plants within days with our concentrated formulas.